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by guest
Feb 3 2011 in Food Allergy Community Blog, Food Allergy News, Your Questions Answered by guest
My wife has multiple food allergies and I’d like to get her something special for Valentine’s Day. It seems like chocolate is out of the question. Any ideas? Believe it or not, but chocolate does not have to be out of the question for those with food allergies. See our post Valentine’s Day Tips and [...]
Dec 14 2010 in Food Allergy News, travel-vacation, Your Questions Answered by Ruth LovettSmith
Food allergy travel can be difficult. Here are some hints and tips on making your vacation planning with food allergies a little easier.
Nov 10 2010 in Food Allergy News, Your Questions Answered by Ruth LovettSmith
Do you or your child wear a medical alert bracelet? Learn about why you should consider one and why it might be dangerous not to wear one.
Nov 4 2010 in Food Allergy News, Your Questions Answered by Ruth LovettSmith
Looking for a tasty gluten free bread recipe? There are many gluten free bread mixes and variety of non gluten flours available these days.
Oct 19 2010 in Food Allergy News, Your Questions Answered by Ruth LovettSmith
An egg allergy is one that can be confusing. Some individuals are allergic to egg in all shapes and forms, while others may only be allergic to pure egg.
Oct 6 2010 in Food Allergy News, Your Questions Answered by Ruth LovettSmith
Soy is a legume like a peanut. Some individuals are allergic to both soy and peanut. Learn more about your soy allergy and food allergies here.
Oct 2 2010 in Food Allergy News, Your Questions Answered by Ruth LovettSmith
A nut is the hard shelled fruit of some plants having an indehiscent (not splitting open spontaneously when mature) seed.
FDA Food Allergy Recalls
